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Training

Handling Fresh Produce Safely (SHV4)


Description
This VegPRO training course has been designed to ensure that fresh pickers and those that handle fresh produce understand the importance of handling vegetables in a clean and safe manner to manage the risk of food contamination.
Content
  • Welcome to Handling Fresh Produce Safely
  • Handling of Fresh Produce Safely
  • Learner Feedback (clone)
Completion rules
  • All units must be completed
  • Leads to a certificate with a duration: Forever
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